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North coast Basque-inspired restaurant and bar

Counter Culture

Newquay

Basque-inspired small plates built around seasonal Cornish produce.

Small platesPintxosSeasonal cookingWine

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The good things to know

A little more
about the place.

Cornish ingredients meet the food culture of northern Spain at this small Newquay restaurant. The changing menu moves between pintxos and plates made for sharing, with low-intervention wines and the team’s own drinks alongside. Book a restaurant table, or look for a place at the compact bar, where walk-ins are welcomed.

Menus and bookings are handled directly by the venue.

Find your way

3–4 Beach Parade, Beach Road, Newquay, TR7 1ET

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Our sources & last check +

This entry is a researched introduction to the venue. Sources and published details were checked on 13 November 2026.

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While you’re this way

More of the north coast.

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